Cooking and Cultural Trip to Romania

About Tour

Come to Romania to enjoy the real life of this beautiful country. You’ll meet local people, have the chance to see and feel how they live, what they cook. Romania is an interesting country. We are at the Eastern border of Europe, having in our cuisine influences from the Orient but also Western ones. For example, you will find here the famous Mediterranean “sarma” (to be found in Turkey and Greece) but in a Romanian version. This means that we do not use vine leaves, but sour cabbage instead; we do not fill it with rice, but with pork meat; it is not an appetizer, but a main course and we can tell that the taste is wonderful! Come and meet our mixed culture, our orthodox world and our pre-Christian traditions.

You’ll receive a Romanian cookbook in English with recipes that you will cook yourself and we guarantee you will not have the same food twice in your meals. You’ll visit three most important regions in Romania and enjoy one full day in each region with the locals.

1st day

Arrival in Romania

Included highlights:

  • Arrival in Bucharest,
  • Welcome cocktail, briefing, dinner
  • Check-in.

Included meals:
  • Dinner
2nd day

Discover the European capital of culture in 2007

BOOK

Included highlights:

  • Short sightseeing of Bucharest
  • Departure to Sibiu
  • See the most beautiful orthodox monastery in Wallachia, Curtea de Arges monastery.
  • Short city tour of Sibiu, an important cultural center in Romania, which was chosen to be the European capital of culture in 2007.
  • Dinner and accommodation.

Included meals:
  • Breakfast
  • Dinner
3rd day

Your first encounter with the local life

Included highlights:

  • Take part at the orthodox service in the village.
  • Take part at the cooking process itself. You will be divided in 2 teams, each team will have to go to a hostess and cook a menu, different from each other. After the service, each team will go and eat what the others have cooked. You’ll learn how to make:
  1. - Dumplings soup/ Noodles soup
  2. - Eggplant Salad / Baked peppers salad
  3. - Romanian stew / Ragout
  4. - Romanian cheese pie/ Crunchies
  • Paint icons on glass
  • Return to Sibiu
  • Light dinner

Included meals:
  • Breakfast
  • Lunch
  • Dinner
4th day

Let's go to Bucovina

BOOK

Included highlights:

  • Depart early in the morning
  • Reach the Northern region of Romania called Bucovina, over Cluj and Bistrita,
  • Have the chance to visit at least one of the famous UNESCO painted monasteries from 16th century.
  • Dinner and check-in.

Included meals:
  • Breakfast
  • Dinner
5th day

Learning how to cook local food

Included highlights:

  • Go to a local family and learn how to cook local food. You will cook:
  1. - Mushroom soup/ Local chicken soup with garlic
  2. - The famous “sarmale”/ Chicken with sour cream
  3. - 2 different local cakes “papanasi” (a kind of donuts) and “poale in briu”
  • Swap and taste what the others have cooked for you.
  • Learn how to paint the famous Easter eggs from Bucovina.

Included meals:
  • Breakfast
  • Lunch
6th day

Head back to the Southern Romania

BOOK

Included highlights:

  • Head back to the Southern Romania, over Bicaz Gorge
  • Visit the famous UNESCO citadel in Transylvania, Sighisoara,
  • Reach the Brasov region.
  • Visit Brasov with its famous Black Church.
  • Arrive to our hostesses.

Included meals:
  • Breakfast
7th day

A new cooking lesson

Included highlights:

Today you’ll learn how to cook:

  • Meatballs in soup and a special salad (salata a la boef)
  • A special dish based on fish (saramura de peste) with corn mush and “plachie de peste” another dish based on fish
  • Famous local cake (cozonac) and Romanian pancakes with different fillings. In the afternoon we’ll visit the Dracula Castle.

Included meals:
  • Breakfast
  • Lunch
8th day

Get some experience of a professional chef

BOOK

Included highlights:

  • Departure to Bucharest, through Sinaia
  • Stop to visit the Peles Castle.
  • Visit the kitchen of the most famous Restaurant in Bucharest - Jaristea, and get some experience of a professional chef.
  • Dinner.

Included meals:
  • Breakfast
  • Dinner
9th day

Departure home

Included highlights:

  • Sightseeing of Bucharest
  • Depart to the airport
  • Fly back home.

Included meals:
  • Breakfast

What people Say

Other review ›

If you go to Moldova, for tourism or for business, you can't do it without Cristina. She knows the country perfectly, its history,...

I could give her at least fifteen stars ... Cristina is an exemplary guide, makes you know Moldova like no one ever. On a par if no...

We are an Italian family of 4 people and we did an 8-day tour in Moldavia from 28.03 to 03.04.2018 organized by the Ways Travel age...