Wine Cellars & Monasteries

About Tour

The use of wine in ancient Near Eastern and Ancient Egyptian religious ceremonies was common. Libations often included wine, and the religious mysteries of Dionysus used wine as a sacramental entheogen to induce a mind-altering state. 

The world's religions have had differing relationships with alcohol. Many religions forbid alcoholic consumption or see it as sinful or negative. In Christianity, wine is used in a sacred rite called the Eucharist, which originates in the Gospel account of the Last Supper (Gospel of Luke 22:19) describing Jesus sharing bread and wine with his disciples and commanding them to "do this in remembrance of me." 

Christian views on alcohol are varied. Throughout the first 1,800 years of Church history, Christians generally consumed alcoholic beverages as a common part of everyday life and used "the fruit of the vine" in their central rite—the Eucharist or Lord's Supper. They held that both the Bible and Christian tradition taught that alcohol is a gift from God that makes life more joyous, but that over-indulgence leading to drunkenness is sinful or at least a vice. 

Want to know what is the place of the wine in Moldova? Then travel with us! 

 

 

1 st Day

Between cellars and monasteries

Included highlights:

Start the day with a visit to Curchi Monastery, a real pearl of our religious life. Here you’ll see several churches, and among them - the “Virgin’s Assumption” Cathedral, built by the drawings of genius architect Bartolomeo Rastrelli. Further drive to the Old Orhei reserve, the most picturesque and amazing site of Moldova. Here you will have the possibility to experience the real village life of Moldova and also photo shooting of local people/life.

Enjoy a visit to the Orthodox cave monastery called “St. Maria Dormata”, which was expanded and modified inside the cliffs by the monks over the centuries ago and preserved in a functional state. You’ll have excursion about this fascinating complex and then transfer back to Chisinau. 

Next visit to the world famous Moldovan Cellars - Cricova, which is a real underground wine city with wide streets, warehouses, tasting rooms. The total length of its galleries is 120 km. The constant annual temperature of + 12ºC and 82–95 % humidity are perfect conditions for aging quality wines there. Cricova is also well known for brilliant sparkling-wines produced by the classic French method.

 

What People Say

More reviews ›

Have you ever wanted to go on a culture-wine-food tour? In California? France? Italy? Please, have some imagination! Be a little adventurous and go on one in Romania and Moldova. 

It was my good luck to participate in a tour organized by Ways Travel, during which i checked out the many wonders of Romania and Moldova. 

Our group on the bus was an international gang of nine – a Belgian, a German, a Norwegian, an Australian, a few Americans of interesting ethnic alloys and me, dual Dutch and American citizen. What can I say, it was an experience just sitting on a bus with these people and hear their war stories and get initiated into the workings of the behind-the-scenes travel industry. 

Leader of our tribe was the fabulous tour guide Victoria, who speaks four languages, English, German, Russian, Romanian, one of those people who makes a simple bilingual person such as myself feel humble and uneducated. 

The trip was a symphony of history, food, drink, music and dance. Dancing with the Gypsies no less. I tell you, it was fabulous, it was intoxicating. We got history – a dizzying whirl of wars and battles and bloody strife. Of conquests and annexations, of armies rampaging through the countryside, raping, pillaging and impaling. We heard colorful tales about Dacian tribes, the Roman Empire, the Red Horde, the Saxons, the Ottoman Empire, the communist era under Ceausescu. And let’s not forget to mention good old Count Dracula, Vlad the Impaler, who hailed from Transylvania. Really, we deserved every drop of hootch we got along the way to recover from all the tragedies we vicariously suffered through. 

In Romania we loved the beautiful towns of Sibiu and Sighisoara. In Sighisoara we missed seeing the house where Dracula was born because a movie was being filmed and they’d closed it off for visitors. Fortunately, we had a liqueur and brandy tasting to cheer us up. We hadn’t had lunch yet and our stomachs were empty, which helped raise the mood quickly. 

A highlight was our visit to the home of a Roma family in Transylvania and learning more about their culture and lifestyle. (You can read a story about this on my blog here.) Not all Gypsies are beggars living in the streets of large cities. It’s always a good thing to be disabused of your prejudices and preconceived notions. 

We stayed in excellent hotels and lodges, as well as in a humble hostel run by a monastery. We ate fancy restaurant food as well as simple village fare. We saw exquisite as well as cheery architecture, visited opulent cathedrals as well as the modest underground monastery chapel in Orhei Vechi, not far from Chisinau. The vino flowing across the miles was a charming mix of the good, the bad and the holy. The holy being the wine we tasted in a monastery, blessed by the priests. Unfortunately, the blessing did not transform it into nectar of the gods, but the dinner there was quite gourmet, all prepared from food grown by the monks without chemical assistance. 

We also visited Transnistria, which is a rather unique place, as most of you will already know. It is also home to the famous Kvint brandy factory and would you believe, we went there for a brandy dégustation – seven varieties of brandy. It was very informative, interesting and intoxicating. It was also lunch time, but fortunately there was food. We eventually struggled out of there, back on the bus, across the border that is not a border, and traveled down to the Purcari wineries in the south of Moldova where we were treated to . . . you guessed it . . . a wine tasting. Of ten types of wine. Not just any old village plonk, either. No, we got to sip the wine of kings, queens and tsars. Our livers got a workout that day. 

I’m going to stop here. There was more, much more, but I don’t want to give away everything, because what you should do, really, is check out Ways Travel’s website at www.ways.md .

During my recent holiday to Moldova, I was lucky enough to have Miss Victoria Odobescu as a guide and driver on two occasions.  One day we went to Orheiul Vechi, and another to Soroca, the XV fort guarding the Dnistre river crossing.  Miss Odobescu speaks very good colloquial English, her range is wide and is a confident and safe driver.  Victoria, was exceptionally well-informed about the history, culture, and people of Moldova. In addition, she was very sensitive to my needs and wants. I highly recommend the services provided by Victoria Odobescu. I am sure she will have success in her career in Tourism. 

Natalia – is not just the best guide, but a reliable person with whom you never worry about the tour. When we need an English-speaking guide for the program, we never think whom to call. For us the most important thing is to know whether Natalia has possibility for that period. 

Only working with her we are sure that the work will be perfectly done. She knows a lot, the tourists are always satisfied.